White Stilton with Blueberry, UK -The popularity of blueberries seems endless and this superbly juicy fruit compliments mild White Stilton perfectly, making a very attractive cheese with a subtle and natural sweetness.
Gouda with Mustard Seeds, Holland – A traditional Gouda, accompanied by the tang and zest of mustard seeds, provides a delicious and unique flavor combination.
Saint Agur Blue Cheese, France – A blue cheese made from pasteurized cow’s milk from the village of Monts du Velay. A double crème blue, aged 60 days, begins with a mellow profile becoming stronger as it ages.
served with baguette, honey, fruit compote, and fresh fruit. additional bread $1